I Can't Believe It's Not a Reuben Dip.
You can cook I Can't Believe It's Not a Reuben Dip using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of I Can't Believe It's Not a Reuben Dip
- Prepare 8 oz of package cream cheese - cubed.
- You need 1/2 lb of thin sliced deli corned beef - finely chopped.
- Prepare 1 cup of (packed) shredded swiss cheese.
- Prepare 1 (14.5 oz) of can sauerkraut - undrained.
- It's 1/2 cup of thousand island dressing.
I Can't Believe It's Not a Reuben Dip instructions
- Put all ingredients in a small (1 quart workd) slow cooker in the order listed. Set to low for 2 hrs. Stir a couple times to ensure cheese is all melting..
- Serve with rye or pumpernickel cocktail loaves, or any savory cracker you think might be good. Enjoy!.