Simple Way to Make Homemade Pav bhajii

The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide

Pav bhajii.

Pav bhajii You can cook Pav bhajii using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pav bhajii

  1. It's 1 packet of pav.
  2. It's as needed of butter or ghee for fry.
  3. It's 1 small size of for bhaji gourd.
  4. It's 2 of potato.
  5. You need 1 of carrot.
  6. Prepare 1 of onion.
  7. Prepare 1 of tomato.
  8. It's 1 of green chilli.
  9. Prepare 1 teaspoon of salt.
  10. Prepare 1/2 teaspoon of red chilli powder.
  11. It's 1 teaspoon of turmeric powder.
  12. You need as needed of bhajji masala.
  13. You need as needed of paneer pieces.
  14. Prepare as needed of oil as required.

Pav bhajii instructions

  1. Firstly peel gourd,potato and carrot wash them and grated now boil it.
  2. Now make a paste of onion, tomato and green chilli.
  3. Take a pan heat 1 table spoon oil heat it and add onion, tomato paste fry it till becomes brown now add turmeric powder salt and red chilli powder now add boiled vegetables add bhajji masala and mix well,add some paneer pieces.
  4. Now heat tava cut pav in 2. pieces spread ghee and fry both side on tava.
  5. Serve pav with bhajji.