Pesto cream chicken with mushrooms and broad beans.
You can have Pesto cream chicken with mushrooms and broad beans using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of Pesto cream chicken with mushrooms and broad beans
- Prepare of Chicken pasta.
- Prepare 2 of chicken breasts.
- You need Bowl of broad beans.
- You need 200 g of mushrooms.
- It's 2 cloves of garlic.
- You need 360 g of fresh pasta.
- Prepare of Left overs sauce.
- You need of Pesto.
- It's of Single cream.
- You need of Natural yoghurt.
Pesto cream chicken with mushrooms and broad beans step by step
- Dice the chicken breasts.
- Grill the chicken breast until slightly golden on both sides (turn half way). Meanwhile carry on with rest of recipe..
- Pop the beans out and give them a wash.
- Boil pasta (see packet, mine was 12 mins). Add broad beans when 3 minutes remaining.
- Slice mushrooms and finely chop garlic. Fry with a little olive oil until soft..
- Add chicken and sauce ingredients to mushroom pan. Stir and heat through until everything is hot..
- Serve on pasta. Add some cheese on top!.