Simple Way to Make Award-winning Black soup

Black soup. The ancient Spartan melas zomos (μέλας ζωμός mélās zōmós), or black soup / black broth, was a staple soup made of boiled pigs' legs, blood, salt and vinegar. It is thought that the vinegar was used as an emulsifier to keep the blood from clotting during the cooking process. Black soup is a popular and tasteful (Edo) Esan soup, it is quite delicious and easy to prepare.

Black pudding, a wide variety of sausages containing blood. Black soup in its original incarnation is not considered a treat. The meal was, on the contrary, akin to various hangover remedies and unpalatable concoctions used to awaken the body. You can have Black soup using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Black soup

1. Prepare 1 1/2 cup of blender bitter leave.
2. Prepare 1 cup of efinrn.
3. You need of assorted meat.
4. Prepare of assorted offals.
5. It's 1 of big piece of stock fish.
6. Prepare 1 of big smoke fish.
7. Prepare 3 pieces of ata rodo.
8. It's 1 cup of crayfish.
9. You need 1 cup of cooking oil.
10. Prepare cube of seasoning.
11. Prepare to taste of salt.

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Black soup step by step

1. Boil and season your meat..
2. Wash your bitter leave and when is less bitter pour into a blender and blend till smooth then set aside.
3. Pick the efinrin leafs set aside and blend till smooth.
4. Blend the ata and add to the pot of meat and stock.
5. Once the pepper has dissolve into the stock add palm oil.
6. Let the oil dissolve add crayfish and seasoning cube to taste.
7. Add the blended bitter leave and let it cook for two mins.
8. Add the blended efinrin and bring it down.

Losing Myself Simple Jack & Black Soup Remix. Enjoy It Black Soup & Richard Weed Remix. Get the best deal for Black Soup Bowls from the largest online selection at eBay.com. This Southwestern black bean soup is a quick and easy recipe made from pantry staples. Black sesame soup (sometimes called black sesame paste) is a sweet, Chinese dessert made with black sesame seeds, sugar, rice flour, and water.