Steps to Make Perfect Black Chana Soup

Black Chana Soup.

You can cook Black Chana Soup using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Black Chana Soup

1. Prepare 4 tbsp of Black chana.
2. It's 1 of tomato.
3. You need 1 inch of piece ginger.
4. Prepare 2 tbsp of corn flour.
5. You need 2 tbsp of butter.
6. It's 2 tbsp of cream.
7. You need 4 of garlic cloves.
8. You need 2 of Cloves(loung).
9. Prepare 1 inch of piece cinnamom.
10. It's 6 pieces of black pepper.
11. Prepare To taste of salt.
12. You need 3 bowls of water.

Black Chana Soup instructions

1. Wash and Soak black chana for 4 hours..
2. Pressure cook black chana, tomato, ginger, garlic, loung, cinnamom and black pepper in a pressure cooker for 10 minutes after first whistle. Use two bowl of water for boiling. Let pressure releases automatically..
3. Now grind this mixture in a grinder..
4. In a bowl add 2 tb spoon corn flour and make a fine paste by adding 2 tb spoon water..
5. In a separate pan heat 1 spoon butter. Add grinded mixture. Cook for 2 minutes. Now Add corn flour mixture slowly and stirring gently to avoid forming of lumps. Add 1 bowl of water and salt to taste and cook till it turns thick. Switch off the flame..
6. Serve hot garnished with cream..