Chole tikki. chole tikki chaat also called aloo tikki chole is a popular Indian street food. To make the Chole for the Chole Tikki Chaat, we first. Aloo tikki chole recipe with step by step photos - aloo tikki chole is a popular street food of north India.
Crisp Aloo Tikkis and chole - a combination made in food heaven. This street food is a must try at home ! Chola Tikki is a spicy snack. You can cook Chole tikki using 27 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chole tikki
- It's 5-6 of boiled potatoes.
- You need 250 gms of Kabuli chana.
- It's To taste of Salt.
- It's Few of Amla pieces.
- You need 1 teaspoon of jeera.
- You need Pinch of Hing.
- It's 1 tsp of Amchur powder.
- You need 1 tsp of Jeera powder.
- It's 1.5 tea spoon of turmeric powder.
- Prepare 2 teaspoons of red chilli powder.
- It's 2 teaspoons of dhaniya powder.
- You need 1 tsp of Chole masala.
- It's 1/2 tsp of Kasuri methi.
- It's 1 of Chopped onion.
- It's 5-6 of chopped tomatoes.
- You need as needed of Chopped coriander leaves.
- You need 1 tsp of Garam masala.
- You need As required of Butter.
- Prepare 2 teaspoons of ghee.
- You need As required of Pomegranate.
- You need Some of Mango slices.
- Prepare As required of Imli chutney.
- It's For of filling:.
- You need 100 grams of Paneer or boiled chana.
- Prepare As required of Chopped dryfryuits.
- Prepare As per taste of Chat masala.
- Prepare Some of Chopped green coriander leaves.
Tikkis are also known as a chat. Just the smell of Tikki can make you hungry. Chola Tikki (chickpeas patties) is a spicy and yummy snack. Aloo tikki chole recipe - This is North Indian chaat recipe. shallow fried potato patties topped with spicy chickpea gravy, green chutney, sweet chutney, yogurt and sev.
Chole tikki instructions
- Boil potatoes, soak Kabuli chana overnight.
- Make puree of tomatoes, onion ginger and green chillies, take out some boiled chana add chat masala and make mixture or u can take paneer.
- Take small portion of mashed potatoes make round and make it flat put the filling and cover it and make tikki.
- Take tawa put butter and cook tikki.
- Take another kadai, put oil jeera hing and put puree add all spices except Kasuri methi and mix well as oil starts leaving put boiled chana mix well add Kasuri methi mix well add ghee and cover it and let it cook for 10 minutes.
- Tikki and chole ready.
- Take plate,cut tikki horizontally into two pieces put chole garnish with fresh green coriander leaves pomegranate and onion.
Indian chaat recipes are tongue tickling. My boyfriend agreed his is definitely an authentic Indian recipe. I liked the tikki but chole tasted just like spiced chickpeas to me there was. Chole Aloo Tikki Chaat or Tikki Chole is a spicy, delicious, and a popular Indian Street food! It is perfect as an evening snack or a weekday lunch!