Okonomiyaki (Japanese Savory Pancake). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine).
Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among. Early versions of okonomiyaki have existed hundreds of years. However, the modern version that we are familiar with today gained much popularity So what the Japanese have to make use of what was available, which included vegetables and wheat flour. You can cook Okonomiyaki (Japanese Savory Pancake) using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Okonomiyaki (Japanese Savory Pancake)
- Prepare 1/4 of of cabbage.
- It's 3 of Spring onion.
- Prepare 3-4 of Bacon.
- It's of 1 Mixture.
- Prepare 100 g of Flour.
- You need 1 tbsp of Corn starch.
- Prepare 1 tsp of Baking powder.
- It's 160 ml of Water.
- It's of 2 Mixture.
- You need 1 of egg.
- It's 1 tsp of soy sauce.
- You need 1 tsp of sugar.
- It's 1 tsp of chicken stock powder (optional).
So they developed pancake and added fillings. Click to rate this recipe: Enjoy one of the easiest and most delicious delicacies in Japanese cuisine with this okonomiyaki savoury pancake recipe. Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce mayonnaise mayonnaise. aka Japanese Pancakes, aka Japanese Pizza!
Okonomiyaki (Japanese Savory Pancake) instructions
- Cut vegetables and bacon.
- Prepare mixture 1. Add water in gradually as you mix.
- Prepare mixture 2.
- Mix everything together!.
- Scoop out a desirable size just like you are making pancakes.
- Flip after 5 min on medium heat.
- Cook the other side for 5min as well.
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets).
Okonomiyaki is a cabbage pancake covered with Okonomiyaki sauce. Okonomiyaki is found anywhere in Japan, but is big in the Osaka area in western Japan where we are (proudly) from. It's a traditional Japanese savoury pancake that is sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan. There are many Okonomiyaki-ya, or Japanese restaurants that serve this delicious pancake, where you can even make your own with tables that. Our "Okonomiyaki (savory pancake)" features a fascinating Tokyo arrangement of ingredients and is prepared right in front of you by our traditionally-trained Japanese chef.