Sojne data chorchori(drumstick mixed veg curry). Shojnechor chorchori or chochchori, is a recipe from the Bengali cuisine, which contains mixed vegetables like pumpkin,potato and brinjal or eggplant. Sojne Data'r Chorchori: A vegetable medley perfect for the spring and summer when sojne data are in season. The Bengali kitchen has a whole genre of.
Shojne data is a green pod that And this vegetarian curry has a unique, earthy taste. Many Asian groceries carry canned Shojne data that has already been chopped and cleaned. Katoya Data is a type of fleshy Drumstick and quite common in West Bengal however, I was not able to fetch the exact English name for this particular variety. You can have Sojne data chorchori(drumstick mixed veg curry) using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients of Sojne data chorchori(drumstick mixed veg curry)
- Prepare 7-8 sticks of drumsticks.
- It's 1/2 cup of pumpkin cubed.
- It's 1 of radish cubed.
- It's 7-8 of broad beans (shim).
- It's 1 of potato cubed.
- It's 1/2 cup of brinjal cubed.
- Prepare 7-8 of urad dal vadi.
- You need 1 tbsp of mustard paste.
- It's 1/4 of th tsp red chilli powder.
- It's 1/2 tsp of turmeric.
- You need 1/2 tsp of paanch phoron.
- Prepare 1 of green chilli.
- You need 2 tbsp of mustard oil.
- Prepare 2 tbsp of coriander chopped.
- Prepare To taste of salt and sugar.
I have had it several times especially during summers and Chorchori is a typical, traditional Bengali Mishmash or better to say mixed-veg side. Sojne data chorchori / Bengali style drumstick (not chicken) with vegetables : Chorchori in Bengali cuisine is a style of stir fry dish which is cooked on high heat with addition of minimal or no water. Chorchori or charchari is extremely flexible dish and you can make this with any combinations of. Sojne Data Panchmishali Chorchori: A mildly sour light panchmishali or vegetable medley perfect Yıl önce.
Sojne data chorchori(drumstick mixed veg curry) instructions
- Cut drumsticks into 1 1/2 inch sticks and boil just 1 pressure in little salted water.Release steam.Steam other vegetables also except brinjal.Care should be taken that they are not overcooked.By steaming we can avoid deep frying which needs more oil..
- Heat mustard oil in a wok and fry the cubed brinjals and set aside.Fry the lentil dumplings (urad dal vadi) and set aside.Add little more oil and sprinkle paanch phoron.When they splutter add the steamed vegetables and drumsticks..
- Sprinkle turmeric,red chilli powder,salt and sugar to taste and the vegetable stock.If needed some more water may be added.It is a semi dry curry.When nearly done add mustard paste with green chilli and toss.Sprinkle 1 tsp mustard oil and chopped coriander leaves and toss.Serve with hot rice..
Eating Show Rice with Tel Koi Fish Curry -Sojne Data Chorchori(Mix Veg)-Note Shak Sojne Datar Chorchori is a nutritious recipe made from Drumsticks and vegetables like Potato. Sojne data chorchori(drumstick mixed veg curry). drumsticks, pumpkin cubed, radish cubed, broad beans (shim), potato cubed, brinjal cubed, urad dal vadi, mustard paste. Shojne Datar Panchmishali Tarkari—Drumsticks in a vegetable medley—spring-summer Bengali Recipe. shengo curry Sojne Data-r Chorchori, Drumsticks cooked with mustard and poppy, Drumsticks with potatoes , Bengali Drumsticks, traditional bengali vegetarian recipe. Sojne data tarkari is a Bengali side dish where drumsticks or sojne data are cooked with prawn, potato, daler bora or lentil fritters with some collective whole This recipe is also called sojne data chorchori.