Spicy Chips Masala.
You can cook Spicy Chips Masala using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Spicy Chips Masala
- Prepare 10 of potatoes.
- It's of Clean liquid cooking oil for frying.
- It's 1 of chopped green pepper.
- Prepare 1 of chopped onion.
- It's Half of tsp paprika.
- You need Half of tsp black pepper.
- It's 3 of Mashed cloves of garlic.
- You need 3 of Peeled blended tomatoes/ tomato paste.
- Prepare 1 pinch of salt.
- You need Leaves of coriander.
- You need 2 tbs of chilli sauce.
Spicy Chips Masala step by step
- Peel the potatoes and cut into chips shape. Then wash well.
- Heat oil then fry them till a bit crunchy..
- Then add 3 TBS of cooking oil in a cooking pot the add the onion and garlic. Cook till golden brown.
- Add tomatoes, paprika, chilli sauce, green pepper, coriander, salt and black pepper. You can add more spices of your choice.
- Cook till well mixed. Then add the chips and mix gently till all the chips are immersed in the sauce..
- Remove from heat and allow to cool..
- Serve with any drink of your choice..