Easiest Way to Prepare Ultimate Dhaba style dal fry

The Place For Over 10.000 Delicious Recipes For Your Complete Cooking Guide

Dhaba style dal fry.

Dhaba style dal fry You can cook Dhaba style dal fry using 17 ingredients and 3 steps. Here is how you cook that.

Ingredients of Dhaba style dal fry

  1. It's 4 handful of tuar broken gram.
  2. It's 2 of onion sliced.
  3. It's 2 of tomato choppd.
  4. Prepare 6 of garlic cloves.
  5. You need 2 of green chilli.
  6. Prepare of Salt -to taste.
  7. It's 1/2 tea spoon of turmeric.
  8. You need 1 tea spoon of coriander powder.
  9. You need 1/2 tea spoon of garam masala.
  10. It's 1 tea spoon of sambhar masala.
  11. It's 1 tea spoon of sugar.
  12. Prepare 15 of curry leaves.
  13. You need 1 tea spoon of mustard seeds.
  14. Prepare 2 table spoon of amul butter.
  15. It's 2 table spoon of deshi ghee.
  16. It's 1 glass of boiled rice.
  17. Prepare 1 of hand ful coriander leaves chopped.

Dhaba style dal fry instructions

  1. Wash and soak gram for 1 hour.put in pressure cooker salt and turmeric and bring it pressure cook for 10 minuts..
  2. Heat a frying pan put ghee put curry leaves mustard seeds chopped garlic chopped chilli chopped onion stir for 3 minutes now put chopped tomato stir for 4 minutes add coriander powder chilli powder mix all. Now add boiled grams.
  3. Put sambhar masala sugar and garam masala and bring it to a boil.put amul butter coriander leaves and serve hot with boiled rice..