Apple & Carrot Bread.
You can have Apple & Carrot Bread using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Apple & Carrot Bread
- Prepare 1 of Carrot (150g) *finely grated.
- It's 60 g of Butter *cut into small cubes.
- You need 1/4 cup of Caster Sugar.
- Prepare 1/4 teaspoon of Salt.
- Prepare 1 of large Granny Smith Apple *OR a cooking Apple of your choice, peeled and coarsely grated.
- It's 2 of Eggs.
- You need 1/2 teaspoon of Vanilla Extract *optional.
- Prepare 1 cup of Self-Raising Flour *OR 1 cup Plain Flour & 1 teaspoon Baking Powder.
- Prepare of *Note: Add extra 1-2 tablespoons Flour if the batter is too soft.
- Prepare 1 teaspoon of Ground Cinnamon.
- You need 1/2 cup of Sultanas OR Raisins.
- You need of Nuts & Seeds *optional.
Apple & Carrot Bread step by step
- Preheat oven to 170℃. Line a loaf tin with baking paper..
- Place finely grated Carrot and Butter in a heat-proof bowl, heat in the microwave for 1 minute, and mix well..
- Add Sugar, Salt and grated Apple. Beat in Eggs, one at a time, then add other ingredients and mix well to combine. *Note: Add extra 1-2 tablespoons Flour if the batter is too soft..
- Pour the mixture into the prepared loaf tin and bake for 50 minutes or until cooked through. Transfer to a wire rack to cool..