Pulihora.
You can cook Pulihora using 15 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Pulihora
- It's 1 bowl of Rice.
- You need 3 spoons of tamarind pulp.
- You need 1 tbsp of chana dal.
- It's 1 tbsp of chana dal.
- It's 1 tsp of jeera.
- You need 1 tsp of raee.
- Prepare 1 tsp of haldi.
- It's pinch of sugar.
- You need of Salt as per taste.
- It's 3 tbsp of oil.
- It's of hand ful groundnuts.
- You need pinch of hing.
- You need 5-6 of curry patta.
- It's of small piece of grated ginger.
- Prepare 4 of slited chillies.
Pulihora instructions
- Put some oil in a kadhaee. add hing, jeera, sarso, mustard seeds, urad and chana dal,chillies, grated ginger,ground nuts and currypatta.
- Add haldi and tamarind pulp.
- Grind 2tbsptil.
- Add sugar and salt. turn off the gas add rice.
- Add the til powder.
- Mix well. done.