Step-by-Step Guide to Make Award-winning Apple Cake with Chocolate and Caramel Sauce

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Apple Cake with Chocolate and Caramel Sauce. Apple Cake with Chocolate and Caramel Sauce. Caramel apple cake is a delicious fall dessert. Each slice has tender apple bits, hints of cinnamon and a drizzle of caramel when served!

Apple Cake with Chocolate and Caramel Sauce Serve with Homemade Caramel Sauce and, if desired, whipped cream or. This chocolate caramel apple cake is the best of chocolate and salted caramel with a homemade caramel apple on top! This chocolate caramel apple can is a definite crowd pleaser and will be devoured. You can cook Apple Cake with Chocolate and Caramel Sauce using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Apple Cake with Chocolate and Caramel Sauce

  1. Prepare 240 g of self raising flour.
  2. Prepare Pinch of salt.
  3. It's 120 g of butter cut into blocks.
  4. Prepare 120 g of sugar.
  5. You need 2 of apples peeled, cored and cut into small blocks.
  6. Prepare 180 g of dark chocolate cut into small blocks.
  7. Prepare 1 of egg.
  8. Prepare 1 tsp of vanilla essence.
  9. You need 90 ml of milk.
  10. You need of Caramel Sauce.
  11. Prepare 1 can of condensed milk.
  12. Prepare 30 ml of golden syrup.
  13. You need 60 g of butter.

This cake starts with a rich chocolate cake layered with a caramel frosting, caramel drizzle and a sprinkle of sea salt. With a knife or offset spatula, spread the top with frosting. Place the second layer on top, rounded side up, and drizzle with caramel. Cream butter, sugar, eggs and vanilla in a large mixer bowl until light and fluffy.

Apple Cake with Chocolate and Caramel Sauce step by step

  1. Preheat oven to 180C.
  2. Sieve the flour and salt together. Rub butter into flour with fingertips until it resembles breadcrumbs.
  3. Add sugar, apples and chocolate. Mix well with a spoon.
  4. Mix the egg, milk and vanilla essence together and add to dry mixture.
  5. Pour batter into a rectangular bread tin and bake for about one hour until golden.
  6. Heat caramel ingredients together in a sauce pan until it thickens and resembles caramel.

Combine flour, baking powder,baking soda and salt. Fold in apples and skor Bits. Old-Fashioned Apple Cake with Caramel Sauce Old-Fashioned Apple Cake with Caramel Sauce is a great dessert that can be made with fresh apples or with a can of apple pie filling. Make this yummy apple cake and leave it in the refrigerator overnight and you will have a delicious dessert on your hands. This rich, moist apple cake turns out perfect every time.