Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs. Savory Cabbage Pancakes are a fun and filling way to use up pantry leftovers. Fill them and top them with whatever your heart desires! I decided to try my hand at Okonomiyaki, or Japanese savory cabbage pancakes.
They are pretty nutritious, easy to make and the perfect cure to a hangover or big night of gaming! Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. You can have Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs
- It's 1 bag of Bean sprouts.
- You need 3 of Eggs.
- You need 1 of Okonomiyaki sauce.
- Prepare 1 of Mayonnaise.
- Prepare 1 of Bonito flakes.
- You need 1 of Aonori.
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so It is important to slice the meat thinly so that it cooks quickly and is easier to eat. Okonomiyaki - Japanese Cabbage Pancakes: super easy and flavorful, savory Japanese style pancakes using cabbage, eggs, bacon, and flour. This Okonomiyaki version is made without 'dashi powder'/seafood stock.
Easy Mock-Okonomiyaki (Savory Japanese Pancake) with Bean Sprouts and Eggs instructions
- Rinse bean sprouts and put in a serving dish. Cover with plastic wrap and microwave for 3 minutes at 600 W. Drain water!.
- Beat eggs in a bowl. Make soft and fluffy scrambled eggs in a heated pan. Slide onto the bean sprouts (Step 1)..
- Top with sauce, mayonnaise, bonito flakes and aonori seaweed to finish..
You can also find the recipe for Okonomiyaki sauce for topping the. Okonomiyaki is a type of savory Japanese pancake. Literally translated, it means "as you like it," and "grill," meaning that it's very customizable. Traditionally, it is made with eggs and shredded cabbage, but this plant-based version swaps the eggs for nagaimo, a type of Japanese root vegetable that. The dish originally developed from Japanese housewives who scrambled to make a quick, yet nutritious, family meal with whatever was left over in the fridge.