Easiest Way to Prepare Quick Pounded yam with efo riro

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Pounded yam with efo riro. This video will show you how we cook this Nigerian delicacy Efo Riro and Pounded Yam in the simplest way in our kitchen. Efo riro is a traditional yoruba dish that is served in many homes that are not necessarily from the Yoruba culture. Efo riro is sometimes served at parties, weddings and other gatherings in Nigeria.

Pounded yam with efo riro Efo Riro is a very popular Yoruba soup in Nigeria, it is one of my favorite Nigerian soups because of its health benefits. Efo riro can be enjoyed with different types of swallow, such as eba,semovita and fufu. It is pictured here with pounded yam. "Pounded-yam is our cultural cuisine brand in Ekiti State; it means a lot to us and we are committed to projecting it for international recognition and patronage. "We have been to like three countries to market this precious brand of ours and we received positive feedback. "We will continue this until we are able. You can have Pounded yam with efo riro using 2 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pounded yam with efo riro

  1. You need of I tuber of yam.
  2. Prepare of Vegetable leaf,meat,fish crayfish, red pepper and locust beans.

Efo Riro is a rich vegetable soup that you should prepare when you cannot buy the ingredients for Edikang Ikong. Efo Riro is a rich vegetable soup that is native to the Yorubas of Western Nigeria. Mikel don turn to house boy oo.if it not so then who pounded the poundo?over-warming of bench is a sin(God purnish mourinho).see as she the enjoy food wey she. Efo Riro - Nigerian Spinach Stew

Pounded yam with efo riro instructions

  1. Cut yam and boil then pound when it is soft.
  2. Wash your vegetable,Cook your meat and fish then chop your onions and pepper.
  3. When the meat is done,add your dryfish, locust beans,pepper and onions,crayfish,and red oil leave for 10 mins. No too much water then add your already wash vegetable..

Christmas Lunch - Pounded Yam with Turkey & Prawns Efo Riro - Funke Koleosho's New Nigerian Cuisine. Pounded Yam in its Original form. The taste of Real Iyan gigun is different from Iyan riro. Let us treat you to Pounded Yam of OLD. Royale Real Pounded YAM- For your Parties and Occasions.