Japanese small green pepper fry with butter.
You can cook Japanese small green pepper fry with butter using 4 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Japanese small green pepper fry with butter
- Prepare 20 of small green pepper.
- It's 1 tablespoon of salted butter.
- It's 1/2 teaspoon of Dashi powder (Japanese fish bouillon powder).
- It's 1/2 teaspoon of soy sauce.
Japanese small green pepper fry with butter step by step
- Fry small green pepper with butter.
- Season with Dashi powder and soy sauce and garnish with sesame.