Stir-fry King prawns in curry powder & egg.
You can have Stir-fry King prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Stir-fry King prawns in curry powder & egg
- Prepare 225 of King Prawns.
- It's 2.5 Tbsp of Curry powder.
- Prepare 1 Tbsp of Garam masala.
- It's 1/4 Tsp of Turmeric powder.
- You need 3 Tbsp of Oyster sauce.
- It's 3 Tbsp of Light soy sauce.
- You need 3 Tsp of sugar.
- You need 1 of brown onion.
- You need 1 Tbsp of Chopped garlic.
- It's 2 Tbsp of cooking oil.
- Prepare 3 of eggs.
- Prepare 1 of red pepper.
- Prepare 1-2 of spring onion.
- You need 10 Tbsp of full fat milk.
- It's of Salt & pepper.
- It's 1 Tbsp of Thai chilli paste (Nam Prik Pao).
- Prepare of Coriander to garnish.
Stir-fry King prawns in curry powder & egg instructions
- Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug..
- Beat 3 eggs lightly in separate bowl.
- Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic..
- With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please).
- Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit..
- Quickly add beaten egg and stir. Add salt & pepper to season..
- Now it’s ready to be served..