Simple Way to Make Ultimate Chips Masala

Chips Masala.

You can cook Chips Masala using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chips Masala

1. Prepare 1/2 kg of potatoes cut into chips.
2. You need of Oil for deep frying.
3. Prepare 2 of onions,finely sliced.
4. Prepare to taste of Red chilli powder.
5. Prepare 1/2 tsp of tumeric powder.
6. You need of Salt.
7. Prepare 1 of large bunch dhania leaves to garnisg.

Chips Masala instructions

1. Deep fry chips until lightly brown.drain on serviettes and keep aside.
2. In separate pan,heat 2tbsp oil.fry sliced onion until they start to turn slightly brown,add red chilli powder.
3. Add coriander n tumeric powder.
4. Cook for 1 min,add tomatoe ketchup and salt to taste..
5. Turn down the heat,stir and let simmer for 2 minutes.
6. Add fried chips into the sauce.
7. Stir gently but well to avoid breaking the chips add dhania leaves mix and serve hot with salad.