How to Make Perfect Squid Masala Fry

Squid Masala Fry.

You can cook Squid Masala Fry using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Squid Masala Fry

1. It's 500 gms of Squid rings.
2. Prepare 2 tsp of ginger garlic paste.
3. It's 3 of green chillies chopped.
4. It's 1 tsp of Chilly powder.
5. You need 1 tsp of Pepper powder.
6. You need 1 tsp of turmeric powder.
7. Prepare 1 tsp of Garam masala powder.
8. Prepare 1 sprig of curry leaves.
9. Prepare 2 tsp of Lemon Juice.
10. It's to taste of Salt.
11. Prepare 2 tbsps of oil.
12. Prepare of Few coriander leaves chopped.

Squid Masala Fry instructions

1. Take the squid in a mixing bowl..
2. Add all the ingredients in the bowl except oil and coriander leaves..
3. Mix them well coating the masalas nicely.
4. Take a pan and add the squid and cook them for about 5 mins or little more stirring them frequently till the water released from the squid evaporates completely..
5. Add the oil and roast them in medium heat till golden brown for about 10-15 mins or till the squid is cooked completely..
6. Add chopped coriander leaves, give a quick stir and take off the heat..