Chocolate fondant.
You can have Chocolate fondant using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chocolate fondant
- Prepare of Butter.
- You need of Double cream.
- It's of Dark chocolate chips.
- Prepare of Granulated Sugar.
- It's 4 of eggs.
- Prepare of Vanilla extract.
- You need of Plain flour.
- You need of Brown sugar.
Chocolate fondant step by step
- Coat muffin tin in butter and bit of sugar.
- Melt 1/2 cup of chocolate chips 1/4 cup double cream and mix. Chill for 30 mins.
- Melt and mix 3/4 cup chocolate chips, 5 tbsp butter..
- Whisk 2 eggs and 2 egg yolks, 1/3 cup brown sugar, 1/2 table spoon salt, 1tbsp vanilla extract. Add the melted chocolate and butter. Fold in. Add 2tbsp plain flour and fold in..
- Add a bit scoop of the second fixture the a teaspoon of refrigerated choc and top off with same amount of second mixture on top..
- Bake at 220 for 12 minutes.
