Simple Way to Make Award-winning Pounded yam with green souce by Ayshat

Pounded yam with green souce by Ayshat. Hi lovelies.in this video you will learn how to make the easiest and simplest as well as the quickest way of making ponded yam with out going through all. Pounded Yam is a staple in many West African homes, but it is not usually eaten by itself, it is often paired with many delicious African soups, and stews. Yam - The type of Yam we use is commonly referred to as puna yam, true yam or African yam.

You can check for All Yam Recipe Here. Read OnWhite Yam With Green In Tomatoes Egg Sauce. Pounded yam is eaten with Nigerian soups like Egusi soup, efo riro and other Nigerian vegetable soup. You can have Pounded yam with green souce by Ayshat using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Pounded yam with green souce by Ayshat

1. Prepare of Doya.
2. Prepare of Manja.
3. You need of Nama.
4. Prepare of Maggi, curry and salt.
5. It's of Alanyahu.
6. It's of Tumatir, tarugu, tattasai, albasa.
7. It's of Leda.
8. It's of Tafarnuwa.

The following how-to instructions would guide you to cooking boiled yam perfectly. Yams can be fried, boiled, roasted, pounded or mashed to make a variety of recipes native to all parts of Nigeria. Yam is planted during the beginning of the Nigerian rainy season which is in the months of March through May. Let me share my recipes with you twice a week!

Pounded yam with green souce by Ayshat instructions

1. Zaki yanka doyanki ki fere ki wanke sosai saiki dafa ta dahu saiki dakashi ya daku sai ya hade jikanshi saikisa a leda ki kullah.
2. Sauce. Zaki yanka alanyahunki manya, ki tafasa nama da magi, curry, albasa, Idan ya dahu saiki sauke, dama kin markada Kayan miyarki saiki sa mai a tukunya tare da albasa da tafarnuwa, Idan yayi zafi saikisa Kayan miyarki Idan ya fara soyuwa sai kisa Namanki da ruwan tafashe, saikisa Kayan dandano da kayan kanshi, saiki barshi ya tafasa sosai, saiki zuba alanyahunki Idan miyan yayi yanda kikeso saiki sauke,shikenan.

Pan Fried Cod, Coconut Pounded Yam &Ginger Tomato Sauce Happy Sunday! I also have a live cooking class on Instagram every Thursday on my page @chefmickelysee. yam with green vegetables tomatoes and eggs. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. This is like one of Hubby's favorite dish. Pounded yam is smooth dough of mashed yam often eaten with a vegetable soup or stew.