Step-by-Step Guide to Make Speedy Blueberry and Lemon Oat Muffins

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Blueberry and Lemon Oat Muffins. These lemon blueberry muffins are quick to make with a moist and tender center bursting with blueberries and perfectly golden brown tops. We've been making these muffins for years and are always happy that we did. Jump to the Lemon Blueberry Muffins Recipe or read on to see how we.

Blueberry and Lemon Oat Muffins Fill muffin cups almost full; sprinkle with topping. Lemon Blueberry Oatmeal Muffins. back to all recipes. Tender, tangy, and filled with fruit flavors, Lemon Blueberry Oatmeal Muffins makes a perfect breakfast option, or a great afternoon pick me up snack. You can cook Blueberry and Lemon Oat Muffins using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Blueberry and Lemon Oat Muffins

  1. You need 240 ml of dairy free milk.
  2. Prepare 55 g of brown sugar.
  3. It's 2 tablespoons of honey or agave syrup.
  4. It's 1/2 of large apple peeled and chopped.
  5. It's 1 tablespoon of vegetable or olive oil.
  6. You need 1 of egg.
  7. It's 135 g of gluten free oat flour.
  8. You need 70 g of gluten free self-raising flour.
  9. Prepare 1 teaspoon of baking powder.
  10. It's 100 g of blueberries tossed in a little gluten free flour.
  11. It's of zest of one lemon.

These Baked Blueberry Lemon Oatmeal Cup Muffins make the perfect grab-n-go breakfast, pre-or-post workout snack, and are also delicious with a cup of coffee. These blueberry oatmeal muffins are simple and satisfying. Made with fresh berries, oats, and zero refined These blueberry oatmeal muffins have a hearty, wholesome texture because they're made with Triple Chocolate Muffins. Blueberry Lemon Oat Muffins - Aberdeen's Kitchen.

Blueberry and Lemon Oat Muffins instructions

  1. Preheat the oven to 200 oC Place the dairy free milk, sugar, honey, apple, oil and egg in a blender Blitz until smooth.
  2. In a large bowl place the oat flour, self-raising flour and baking powder Pour in the contents of the blender and mix until well combined Stir in the blueberries and lemon zest.
  3. Line a deep muffin tin with paper cases Split the mixture between the 6 muffin cases I topped my muffins with a sprinkle of cinnamon, brown sugar, gluten free oats and a few more blueberries.
  4. Bake in the oven for 25 minutes Remove from the oven and allow to cool.

Blueberry Oat Muffins ~ These gluten free, vegan, and refined sugar free blueberry oat muffins are delicious! The texture is soft but hearty because of the oats and the sweet blueberry flavor was exactly what I look for in a good blueberry. Try these delicious Lemon Blueberry Muffins with streusel crumb topping! This easy muffin recipe with Greek yogurt makes sweet, moist, bakery-style If you love blueberry lemon muffins I suggest you to try this quick and easy recipe with Greek yogurt. Don't worry, if you doesn't like Greek yogurt.