Steps to Prepare Ultimate Cajun Spiced Pork Stir Fry with Mushrooms

Cajun Spiced Pork Stir Fry with Mushrooms.

You can have Cajun Spiced Pork Stir Fry with Mushrooms using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cajun Spiced Pork Stir Fry with Mushrooms

1. You need 400 g of Pork.
2. It's 2 of Red Onions.
3. It's 2 of Flat Mushrooms.
4. You need 2 tbsp of tomato puree.
5. You need 1-2 tbsp of Paprika.
6. It's 2-3 tbsp of Cajun.
7. Prepare 200 ml of Chicken Stock.
8. You need 2 Tbsp of Olive Oil.
9. It's Pinch of Salt and Pepper.
10. You need 2 Cloves of Garlic.

Cajun Spiced Pork Stir Fry with Mushrooms instructions

1. Cook up the Pork in the Oven. I used a Pork Fillet. Cover it in foil for around 30 minutes on a preheated oven of around 190c. To save time you can also pre-cook your mushrooms..
2. Once cooked, leave to cool and then slice in strips..
3. Over a heated oil and pan, slice your onions and mushrooms and crush your garlic and brown them off. Once browned throw in your Pork..
4. Add the tomato puree and mix together. Put in the Paprika and mix and then Cajun and mix. Add/Reduce to your liking..
5. Once all combined, add in your chicken stock. Bring to boil and then let it simmer on a low to med heat for a further 20 minutes..
6. Once simmered and the stock has reduced a good amount, add your seasoning. You are ready to serve with Rice..