Recipe of Quick Tofu chips

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Tofu chips A unique method for preparing and flavouring tofu along with the crisp batter and chunky chips make this the best vegan fish & chips recipe on the net. Crunchy "tofu sticks" is a sure-shot way to win anybody over! If they are a tofu lover, you are So, here is the recipe for tofu sticks that we thoroughly enjoyed with some chips, beer, movie and some. You can cook Tofu chips using 3 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Tofu chips

  1. It's 250 grams of harden tofu.
  2. Prepare of what ever sauce you like.
  3. You need of salt and pepper.

Il tofu&chips è un piatto goloso e vegan con una croccante panatura con pastella alla birra. Crispy Tofu Chips. by: Louisa M. I'm a big fan of the crispiness and protein content of these chips. They'd pair well with guacamole, or are good by themselves.

Tofu chips instructions

  1. Oven on, 200°c..
  2. Cut tofu into chips. Score them getly on one side..
  3. Place chips on an oven tray and place in oven. Cook chips for 20mins or until golden brown on each side..
  4. Remove from heat onto paper towel..
  5. Season with whatever veggie salt you like. Serve immediately with sauce..
  6. Note: I used my own lemon and cracked pepper salt and sweet chilli sauce..

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