Recipe of Super Quick Homemade Chicken Bacon Spaghetti Pizza

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Chicken Bacon Spaghetti Pizza. Yup, you read that right and it's even more amazing than it sounds. I have been making this recipe for years and years but have never gotten around to sharing it because it's usually a dish I am making after a long/bad day or when I want a big plate of comfort food. Looking for a chicken spaghetti recipe?

Chicken Bacon Spaghetti Pizza Feel free to use either spaghetti or angel hair (as in the video). This Chicken Bacon Ranch Pizza is easy to make and full of flavor! Loaded with smokey bacon, pieces of chicken, melty cheese, and creamy ranch. You can cook Chicken Bacon Spaghetti Pizza using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken Bacon Spaghetti Pizza

  1. You need 4 of Chicken Breasts.
  2. It's 1 lb of Bacon.
  3. It's 4 of Servings of Spaghetti Noodles.
  4. It's 4 cup of 6 Cheese Italian Blend Shredded.
  5. Prepare 1 large of Pizza Crust.
  6. It's 1 can of 4 Cheese Roma Spaghetti Sauce.
  7. Prepare 1 of Olive Oil.
  8. You need 1 of Garlic powder.

I got the inspiration for this recipe from Papa John's chicken bacon ranch pizza. It's our favorite, so I tried re creating it at home. This is not a healthy recipe but it sure is delicious! Our wonderfully flavored bacon pizza uses crisp bacon, vegetables, and sour cream for a special treat.

Chicken Bacon Spaghetti Pizza instructions

  1. Preheat oven to pizza crust directions.
  2. mix garlic powder and olive oil and brush over crust.
  3. cook chicken, shred. cook bacon, crumble..
  4. Put sauce on crust and top with meats.
  5. boil noodles till the are a few min before done. put atop meats..
  6. Add a ton of cheese.
  7. bake according to crust instructions.

Cook the bacon to a crisp consistency for this recipe, otherwise it will become too soft in the sour cream sauce and cheese. You can certainly add more bacon if you'd like. I fell in love with the chicken bacon ranch pizza at Papa Johns, but it was too expensive. So I put my own twist on it, and I like mine better. We loved Elizabeth's take on making this pizza at home.