Recipe of Favorite Savoury Unniappams.

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Savoury Unniappams..

Savoury Unniappams. You can have Savoury Unniappams. using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Savoury Unniappams.

  1. Prepare 1 cup of Raw Rice -.
  2. You need 1/2 cup of All purpose flour -.
  3. Prepare 1/2 cup of Cocunut -.
  4. You need 1/2 cup of Rice Cooked -.
  5. You need 2 pinchs of Baking soda -.
  6. Prepare 1 cup of Water -.
  7. Prepare 1/4 teaspoon of Mustard Seeds -.
  8. You need 1 teaspoon of Chana dal -.
  9. It's 1 pod of Curry leaves -.
  10. It's 2 Nos of Green Chilli -.
  11. It's 2 teaspoons of Oil for tempering -.
  12. It's 1 cup of Oil for frying -.
  13. You need 1/4 teaspoon of Asafoetida -.
  14. Prepare 1/2 teaspoon of Salt -.

Savoury Unniappams. instructions

  1. You will need a unniappam or paniyaram pan to make this recipe. .
  2. Soak the rice in water for 2 hours .
  3. Grind the soaked rice, cooked rice and coconut with water till the batter is smooth .
  4. After transferring the batter to a bowl add the baking soda and leave it untouched for 3 hours minimum, this is when the fermenting happens. .
  5. After 3 hours add the all purpose flour or maida along with salt. .
  6. Now temper oil using mustard seeds, chana dal, curry leaves, chilli and asafoetida. .
  7. Add the tempering to the batter and stir. .
  8. Heat the pan and pour the oil. When the oil is semi hot pour the batter to the 3/4 level in the holes. Let them cook for 2-3 min .
  9. Once the unni appams rise turn them using a fork or spoon. .
  10. Leave them in this position for 2 min and remove from the pan. I use tissue paper to absorb the excess oil. .