Corned Beef with Veggies.
You can have Corned Beef with Veggies using 5 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Corned Beef with Veggies
- You need 1 can of corned beef.
- Prepare 1-2 of carrots.
- It's 1-3 of potatoes.
- It's 1 of yellow onion.
- Prepare 1 tablespoon of olive oil.
Corned Beef with Veggies instructions
- Dice up the onion, carrots and potatoes into 1 cm cubes.
- Warm up your pot/pan/wok, add in the oil, carrots and potatoes in first and saute them for 10-15 min or until half cooked.
- Add in the onions and saute them till they turn translucent. Then add in the corned beef. Mix it all up and cook it for another 5-10 mins, depending on how brown you like your beef to be. And bam! It's done! Have it with rice or bread.