Corned Beef Hash and Eggs.
You can cook Corned Beef Hash and Eggs using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Corned Beef Hash and Eggs
- It's 1 each of large potato, diced.
- You need 4 oz of cabbage, chopped.
- Prepare 2 each of eggs.
- It's 8 oz of corned beef, diced.
Corned Beef Hash and Eggs step by step
- Cook the potatoes, corned beef, and cabbage in a skillet.
- When potatoes are browned, make two seperate piles of mixture..
- Make a well in each pile, and crack an egg into well..
- Cook until egg is cooked to your liking. Place skillet under broiler for faster cooking of the yolk..