Corned Beef & Cabbage.
You can have Corned Beef & Cabbage using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Corned Beef & Cabbage
- You need 1 of corned beef.
- You need 1 packages of seasoning from the meat package.
- You need 1 of water.
- You need 1 head of cabbage.
- Prepare 3/4 lb of baby red potatoes.
- Prepare 12 oz of package of petite baby carrots.
Corned Beef & Cabbage step by step
- Put the corned beef in the crock pot sprinkle with the seasoning that came with the meat. Fill the crock pot with water to cover the beef..
- Wash then cut the cabbage into quarters. Put the cabbage into the crock pot. If you prefer your cabbage not as soft you can allow your meat to cook for a few hours (about 2 or 3) then add your cabbage. Set your crock pot on high. For 8 hours. 10 hours if you like the corned beef shredding..
- When you have about 3.5 hours left add the potatoes and carrots..
- Take everything out, slice the meat and serve. Salt and pepper as needed. ENJOY.