Air fried Bacon and Poached Eggs. The eggs should rise to the surface within a minute. If the egg white sticks to the bottom of the pan, lift it gently with a wooden spoon. Alternatively, you can use a hob-top egg poacher, lightly greased with sunflower oil.
See how to do it here right now. Easy technique to cook Air Fryer Boiled Eggs that's perfect! Tips for easy peel hard boiled eggs recipe. You can have Air fried Bacon and Poached Eggs using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Air fried Bacon and Poached Eggs
- It's 12 rashers of bacon.
- Prepare 4 of hen eggs.
- You need 1 piece of buttered toast (optional).
- Prepare of Vinegar.
Seriously, it's crazy to think how simple it is to make air fried boiled eggs. This concept is mind blowing but it works like a charm. If you want to learn how to make boiled eggs in the air fryer. How to Make Air Fryer Egg Bites Cups.
Air fried Bacon and Poached Eggs instructions
- Boil cold water in a medium sized saucepan,once boiling - put on a simmer and add lots of Vinegar,I used Malt Vinegar..
- Put Air Fryer on too - a temperature of 200 and place bacon rashers in 2 stuck together and air fry on the One sides for 7 minutes and then turn the bacon rashers over and air fry for a further 7 minutes..
- When the Air Fryer is down too the last 4 minutes of its final cooking time - then crack 2 eggs into a small Dessert Bowl and then place in the non boiling hot water with Vinegar in - and then do the same with the final 2 eggs - keep the hob still on a simmer and the eggs will only need 2 or 3 minutes..
- Use a slotted spoon too drain Vinegar and water off of the poached eggs and let dry on Kitchen Roll and then add too serving plate and then add the cooked bacon too the plate.Done..
You will need eggs, seasoning, heavy whipping cream, chopped veggies, shredded cheese, and cooked bacon. Pour the ingredients into silicone cups. This is "Bacon and Mushroom Fried Rice with Poached Eggs" by Bord Bia on Vimeo, the home for high quality videos and the people who love them. Six-ingredient supper: poached egg salad with bacon and pear chutney. For the eggs, use a saucepan or a deep frying pan, which allows you to fill it with about three inches of water.