homestyle beef & pork patties.
You can cook homestyle beef & pork patties using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of homestyle beef & pork patties
- Prepare of meat patties.
- It's 250 grams of pork mince.
- You need 250 grams of beef mince.
- You need 1/2 of onion finely diced.
- Prepare 1/2 of tomato finely diced.
- You need 1 tsp of garlic minced.
- Prepare 1 tsp of parsley finely chopped.
- You need 1 tbsp of worcestershire sauce.
- You need 1 of egg.
- You need 1 of weetbix biscuit crumbled or 1/4 cup dry bread crumbs.
- You need 1 of salt & pepper to taste.
- Prepare 3 tbsp of olive oil.
- Prepare 2 of weetbix crushed or 1 cup dry breadcrumbs for crumbing.
homestyle beef & pork patties step by step
- in a medium size bowl, combine all ingredients (with the exception of crumbing quantity) with wooden spoon until well combined..
- roll into balls, slighty over the size of a golf ball..
- roll balls through crumbing weetbix or breadcrumbs until covered..
- in a medium heated saucepan with the olive oil, add patties, do not overcrowd..
- press down on patties slightly with a spatula..
- cook for approx 5-7 mins, turn, cook a further 5-7 mins or until cooked, crisp & golden.
- remove from pan & drain on paper towel. continue untill all patties are cooked..
- serve with sides of your choice..