Step-by-Step Guide to Prepare Perfect Beef Goulash

Beef Goulash. Make this hearty beef goulash to feed the family on chilly nights. Stir in the soured cream and parsley for an indulgent, crowd-pleasing supper. This Hungarian-style goulash is a thick beef stew that is great served over buttered noodles and garnished with sour cream.

I hope you enjoy this easy Hungarian Beef Goulash recipe! This beef goulash is a hearty, warming stew of slow-cooked, fall-apart beef in a rich and slightly smoky tomato and paprika sauce. You can make it in the oven or the slow cooker. You can cook Beef Goulash using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Beef Goulash

1. Prepare 1 tbsp of olive oil.
2. It's 500 g of braising beef diced.
3. Prepare 1 of garlic clove minced.
4. You need 1 of onion diced.
5. It's 1 of pepper diced.
6. You need 2 of tsps smoked paprika.
7. It's pinch of chilli flakes.
8. You need 200 g of chopped tomatoes.
9. You need 100 ml of beef stock.
10. You need of salt and pepper for seasoning.

Beef goulash is a cozy, rustic stew filled with chunks of tender beef, savory vegetables, and fragrant Beef Goulash, an Eastern European Family Favorite. Growing up in a household with two Slovak. This Goulash from Delish.com is comfort food at its finest. We love the fact that EVERYTHING in this recipe cooks in one skillet—the beef, the sauce, and the macaroni.

Beef Goulash step by step

1. Add the olive oil into a saucepan over a medium heat.
2. Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes.
3. Add in the tomatoes and beef stock.
4. Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy.
5. Serve with boiled rice and gluten free pitta bread.

When You Need An Easy Dinner Recipe That Will Please The Whole Family, Try Whipping Up Some Old Fashioned Goulash! Everyone Loves This Hodgepodge Of Macaroni Noodles, Ground Beef. Austrian beef goulash: Tender beef in a thick paprika-based gravy, Nockerl (Austrian-style pasta) and a kaiser roll (and a very untraditional dollop of sour cream). American beef goulash is what you see here: a one-pot meal made with ground beef, pasta, tomato Hungarian goulash, on the other hand, is more of a stew, prepared with cubes of beef (often chuck. Ground Beef Goulash might be the easiest, family-pleasing meal of all time.